Panda le Chef

Recipes, reviews, good eats, and other fun stuff from a crazy panda chef...

Wednesday, September 18, 2013

Spiced Summer Squash Bread

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The end of summer is upon us. Can you feel the crispness in the morning air? See the leaves starting to change colors? Or maybe noticed St...
Sunday, September 15, 2013

Where Did She Go??

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I did it again, although not like Britney Spears did oh so many years ago (holy moly, has it been that long since that horrible song came ...
Tuesday, July 23, 2013

Carrot Cake with Cream Cheese Buttercream Frosting

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I can't believe I am saying this but I feel like I have made too many cakes over the last few months...go ahead and gasp in unison wit...
Tuesday, July 9, 2013

Summer & Wish List

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Summer is here! Well, if you live anywhere other than western NC at least, as it apparently is flooding and raining like monsoon season he...
Sunday, June 9, 2013

Cinnamon Rolls & Bert

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If you are in any of my circles, you will likely know who Bert is by now. Just in case, this is Bert. Also goes by Bertie, Meow Meow, and ...
Saturday, June 1, 2013

Yellow Butter Birthday Cake with Buttercream Frosting

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I have a confession to make. I have food guilt. Of various sorts. This may sound funny to you, but I am being sincere here. I. Have. Food....
6 comments:
Tuesday, May 28, 2013

Hungarian Mushroom Soup

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There is a relationship that exists between food and its patron, or at least I believe that. The acts of preparing a dish, presenting it f...
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About Panda le Chef

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Amanda le Panda
Eugene, OR, United States
A happy panda baker, slowly changing the world one baked good at a time. After spending several years photographing food and wildlife, Ms. Amanda has expanded her services to just about anything that will hold still long enough to take a picture of it.
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