Panda le Chef

With the onslaught of darkness and cold, most of us gardeners out there have likely spent the last few weeks turning our gardens from su...

There is talk of snow for the coming weekend. I don't know about you, but I am certainly not ready for snow. The lazy, golden days o...

Many of you wonder what I do with my time besides bake. Funny thing is, I actually do quite a lot that doesn't involve an oven and a t...

After the  Mediterranean  themed foodie fest from last month, I ended up with leftover phyllo pastry sheets. What is a baker to do? Crea...

A very merry Halloween to everyone out there!  And happy  Día de los Muertos !  

I've been a bit lousy with posting of late, but I have a good excuse. It was my birthday! Yippee! For anyone who knows me, this meant...

Yippee! Another foodie fest! Oh the joy in having friends gather together for an afternoon of good eats, tasty spirits, and one foodgasm ...